A PEN methodology article on the selection of key indicators for EU policy monitoring and surveillance for dietary behaviour, PA and SB is available online!

Considering the importance  to evaluate policy impact on health behaviour in Europe, this paper describes the selection process to prioritise a set of established and relevant Indicators for diet and physical activity at the individual, the setting and the population level and its results. These Indicators can be assessed in European surveillance systems. Many of these indicators are already available in such systems.