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In 2019 and 2020, researchers at OsloMet will implement the Food Environment Policy Index (Food-EPI) in Norway as part of the ongoing European Policy Evaluation Network (PEN) initiative funded by the Joint Programming Initiative "A Healthy Diet for a Healthy Life" (JPI HDHL) with contributions from the Research Council.

The kick-off meeting of the Policy Evaluation Network took place from 4th to 6th February 2019 at the Leibniz Institute for Prevention Research and Epidemiology – BIPS in Bremen, Germany, with the participation of representatives of the involved institutes, collaborators from related European projects and external experts supporting this multi-disciplinary network.

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